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Programmes

VET by EHL

Vocational Education and Training by École hôtelière de Lausanne follows EHL's philosophy of balancing theory and application.

That means that you will be stimulated by the trainers to think and synthesize knowledge, all in real-life setting classrooms which allows you to apply the theoretical knowledge & hone your skills. Having the possibility to make mistakes in a safe but realistic environment, before entering the industry as graduates, allows you to grow and excel later in your career.

 

Why VET by EHL?

no description of image found. Because you will develop the vocational competencies and knowledge required in the hotel and restaurant sectors of the high standard hospitality industry.

no description of image found. Because you will develop the skills, knowledge and know-how that will enable you to carry out a professional activity safely and competently.

no description of image found. Each certificate level build skills on top of the previous and culminates in a Professional Diploma.

no description of image found. Entry & Exit is possible at any level of the certificate.

no description of image found. Entry at any certificate level is subject to admissions criteria of that level.

Programme Overview

Hotel Administration

Professional Diploma

hotel administration program VET by EHL

Hotel Administration

Specialist

Associate

Apprentice

Learn more

Culinary

Professional Diploma

culinary program - chef courses - VET by EHL

Culinary 

Specialist

Associate

Apprentice

Learn more

Rooms Division

Professional Diploma

receptionist training - Rooms Division Program VET by EHL

Rooms

Specialist 

Associate

Apprentice

Learn more

Food & Beverage Services

Professional Diploma

bartender, waiter, sommelier and barista courses - food and beverage services VET by EHL

Food & Beverage Services

Specialist 

Associate

Apprentice

Learn more

 

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