With this Diploma programme, you will acquire the competencies and the knowledge required to be fully operational in different functions of a hotel following the standards of first-class hospitality operations.
At the end of the Diploma, you will also acquire a better understanding of managing a department
After graduating from this programme you will have the potential to take on supervisory roles in the Front-Office and housekeeping operations as well as an administrative role within the management of a hospitality operation.
Learning Methodology
Delivery modes
The learning methodology for the diploma includes a blend of knowledge-based learning and skill-based learning. Delivery of knowledge will be facilitated through the use of blended learning using digital content disseminated via a learning management system (LMS). You will be required to prepare for class by engaging with the digital learning before going to class. The foundational knowledge that has been acquired via the digital material will then be reinforced in class time via active learning activities organized by a facilitator. Guided practical sessions under the supervision of a hotel professional in a mock-up kitchen and restaurant environment, mock-up front-office, housekeeping and laundry environment will facilitate the acquisition of competencies. Processes and standards of operations will also be distributed digitally so that you will have constant access to those standards for review and learning.
Benefits
In this first certificate, you will acquire skills from both the Rooms and Service modules, where you will acquire the basic general skills of working in a hotel, together with an introduction into Office tools. This will be reinforced by a 3-month internship.
Course duration
3 months on theory and applications on campus
3 months internship
Admission Requirements
Min 16 years old by the beginning of the module for Ohma Oradea candidates / min 18 years old by the beginning of the module for Ohma Belgrade candidates
Secondary school leaving certificate
Proof of English Language
Benefits
After having acquired the general knowledge of hotel operations, you will be introduced to administrative courses. This will be then also reinforced by a 3-month internship that will take place in an Administrative department.
Course duration
3 months on theory and applications on campus
3 months internship
Admission Requirements
Min 18 years old by the beginning of the module
Secondary school leaving certificate
Foundation VET by EHL module or minimum 1 year of relevant experience
Proof of English Language
Benefits
After 1-year experience, you will acquire the competencies to take on a supervisory role with a better understanding of the general operations of a hotel, including accounts and basics of law. This programme will conclude with a 3-month internship.
Course duration
3 months theory on and applications on campus
3 months internship
Admission Requirements
Min 18 years old by the beginning of the module
Secondary school leaving certificate
Intermediate VET by EHL module or minimum 3-5 years of relevant experience
Proof of English Language
Let's Stay in Touch
Subscribe to our newsletter